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Micro Beet

Micro Beet

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Micro Beet is a small, flavourful variety of beet that is known for its bright red colour and slightly sweet, earthy flavour. The small size of micro beet makes it perfect for adding flavour and colour to any dish, and it can be eaten raw or cooked.

Nutritional Facts

Micro Beet is a small, flavourful variety of beet that is known for its bright red colour and slightly sweet, earthy flavour. Taste: Sweet  

Storage

  1. Refrigerate: Place your microgreens in the refrigerator immediately upon receiving them to maintain their crispness and vitality.

  2. Keep packaging: Store the microgreens in their containers, as they are designed to protect the delicate leaves and preserve freshness.

  3. Control moisture: Check for condensation and gently remove it with a paper towel to prevent wilting.

  4. Prevent cross-contamination: Store microgreens away from strong-smelling foods to maintain their distinct flavors.

  5. Minimize air exposure: Seal the container tightly after each use to limit contact with air, which can accelerate wilting.

  6. Consume within a few days: While microgreens can be preserved, it's recommended to enjoy them within a few days for the best flavor and freshness.

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Taste Profile

Weight30 g

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